Welcome to White Rabbit Japan!
Japan never fails to amaze even when it comes to something as simple as chocolate. One of the new 2016 KitKat flavors is the KitKat Momiji Manju, a collaboration of Nestle and Takatsudo, the original creator of the Momiji Manju. And if you wonder what to expect from the KitKat Momiji Manjut: It is baked red bean cakes shaped like maple leaves. The red bean paste is baked into the wafers, and the manju flavor can be found inside the white chocolate mix.
One box contains 12 mini bags of two KitKat fingers.
Shipping ChocolateAs the weather heats up it becomes more difficult to guarantee chocolate will arrive in good condition. If temperatures in your location are above 23C (73F) please consider the possibility chocolates may arrive discoloured or slightly damaged. At temperatures above 28C (82F) the products may begin to melt completely in transit.